The Market Garden

The market garden

Living soil is our foundation

Good food is our greatest pleasure, and the inspiration that drives us to do what we do...

fermedelalisiere-the-market-garden-delicious-tomatoes
fermedelalisiere-the-market-garden-growing-tomatoes
fermedelalisiere-the-market-garden-strawberries-for-sale
fermedelalisiere-the-market-garden-lupins-flowers
fermedelalisiere-the-market-garden-vegetables-grown-year-round-under-cover
fermedelalisiere-the-market-garden-shop-selling-vegetables

Starting in 2019, we established the garden on the ‘no-dig’ principle, with only minimal soil disturbance and a lot of compost.

Mimicking mother nature, we support the web of life within the soil by leaving it undisturbed and ensuring that bare earth is covered at all times to retain moisture and protect it from erosion by sun, rain and wind.

Consistently nourishing the soil with organic matter in this way helps it to support optimum plant growth, vigour and nutrient density.

We specialise in growing high quality produce for restaurants and hotels, from herbs and micro-greens to baby vegetables and small fruits. If you would like to know what we currently have to offer, or you are interested in working with us, we would love to hear from you.

Contact us
"As a gourmet cuisine restaurateur, we have been working with La Ferme de la Lisière for almost 4 years and have created a real partnership... The quality is excellent... I highly recommend their produce."
Samantha Beltrami
Proprietor, Hotel Restaurant Charbonnel, Brantôme

GET IN TOUCH

Whether you are interested in renting our gîte, sampling our produce or finding out more about what we do, we would love to hear from you

Call us / Whats app

+33 6 56 69 40 40

drop us a line

Use our handy contact form

visit us

We are usually on site but just in case give us a call